DINNER MENU
$49.00/person
APPETIZER
FRIED BRUSSEL SPROUTS
or
POLENTA TOTS
ENTRÉE
SUNSETTER BEER BRINED SAKURA PORK
granny apple moustarda | finger potato onion hash
SunSetter Peach Wheat Ale 4.8% | 16 IBU
or
WESTCOAST FISHERMAN’S STEW
fennel | tomato | charred sourdough | beer butter
Heartwood Pseudo Lager 5.0% | 16 IBU
or
BEER POACHED BEET GALETTE
whipped ricotta | arugula | saison balsamic reduction
1897 Amber Ale 5.1% | 15 IBU
DESSERT
BEER & PRETZEL PUDDING
hazy IPA anglaise
The Captain Hazy IPA 6.2% | 50 IBU
or
WARM CHOCOLATE & SUNSETTER ALE CAKE
blood orange marmalade
Amy’s Dark Soul Irish Stout 4.0% | 22 IBU
3 Course Menu I $49
3 Beer Pairings (5oz each) | $7
Beverages, tax and gratuity are extra.